かつお節を削り出汁を味わうワークショップ
かつお節を削り、出汁を使った家庭料理を作るワークショップを開催しています！
Tag: Japanese food
Tomato no Ohitashi (Tomatoes with savory sauce)
You can enjoy the umami created by the glutamic and inosinic acids, also the mild saltiness of soy sauce, and the subtle sweetness of tomatoes at the same time.
ODEN
Oden is the Japanese soul food that warms both your body and heart. It reminds me of the good old days. I hope you’ll enjoy oden with your favorite ingredients!